My fried rice!
I have been unable to maintain a food photo journal for the last three days but I knew I had to share this recipe with y’all tonight!
Ever since I saw Lara’s yummy fried rice recipe, I wanted to make one too! Mine is generally veggies with egg, but today i was in no mood for egg. So this was totally vegetarian. Each time I make it the husband loves it! He has already secured his leftovers for tomorrow, claiming mine too!
Here’s how I do it:
fry veggies like peppers, onion, peas and carrots in 2tbsp canola oil.
Then add these three trusted ingredients:
Chinese 5 spice powder ( I love this thing)
Finally rice and then adjust the seasoning!
Lastly crushed black pepper!!
Oh and thank you very much for all your wishes for my teaching this Friday! It went pretty well!
Now I am off , see you all tomorrow!